
California Speciality Food Artisans
California is home to a vibrant community of culinary artisans who blend tradition, creativity, and sustainability to create exceptional flavors and experiences. From handcrafted cheeses and small-batch chocolates to artisanal breads and organic preserves, these skilled craftsmen celebrate the rich diversity of the state’s natural resources.
Many of them work closely with local farms, ensuring the freshest ingredients and fostering a deeper connection between food and community. With a focus on quality, craftsmanship, and sustainability, California's culinary artisans are redefining the art of cooking and creating memorable, authentic products that reflect the essence of the Golden State.

Compartes Chocolates
Compartés is a Los Angeles-based luxury chocolatier renowned for its handcrafted, gourmet chocolates featuring bold flavors and artistic designs. They offer chocolate bars, truffles, and assorted gifts, often inspired by fashion and pop culture. Founded in 1950 and reimagined by Jonathan Grahm in 2008, the brand has gained a celebrity following and collaborated with high-end fashion houses like Hermès and Fendi.

Logan's Candies
Logan's Candies, established in 1933 in Ontario, California, is a family-owned candy shop renowned for its handcrafted sweets. Specializing in over 600 varieties, including peppermint candy canes, ribbon candies, and fudges, the shop offers live candy-making demonstrations, allowing visitors to witness traditional techniques firsthand.
@loganscandies

Sohnrey Family Foods
Sohnrey Family Foods is a fifth-generation family farm in Northern California, producing and selling fresh almonds, walnuts, rice, and prunes. They offer a range of products including flavored almonds, nut butters, dried fruits, and gift baskets. Committed to sustainability, they utilize solar energy and eco-friendly farming practices. Their products are available online and at their Oroville gift shop, which is part of the Sierra Oro Farm Trail.

Carousel Candies
Carousel Candies, established in 1960 on Monterey's Fisherman's Wharf, is renowned for its handcrafted salt water taffy, chocolates, caramel apples, and fudges. The shop offers over 45 taffy flavors, including classics like peppermint, chocolate, and watermelon. Visitors can watch traditional candy-making techniques in action, making it a must-visit destination for sweet treats.

Honey Pacifica
Honey Pacifica, founded in 1978 in California, produces raw, unheated, and unfiltered honey from over 500 hives across various regions. Their offerings include nine floral varieties such as sage, orange blossom, and buckwheat, along with honeycomb, royal jelly, and beeswax candles. Products are available online and at local markets.

Dewar's Candy
Dewar's Candy Shop, established in 1909 in Bakersfield, California, is renowned for its handcrafted taffy chews, chocolates, and ice cream. Their signature peanut butter-filled taffy has gained national recognition. The shop continues to operate at its original location on Eye Street, offering a nostalgic candy-making experience.
@dewarscandy

Sticky Candy
Bryr Studio is a San Francisco-based brand specializing in handcrafted clogs made from premium U.S. leathers and solid wood bases. Founded in 2012, the company emphasizes quality craftsmanship and sustainable materials. The name "Bryr" (pronounced "Brier") means "to care" in Swedish, reflecting their commitment to thoughtful design and production.
@stickyusa

Little Flower Candy Co.
Little Flower Candy Co. is a beloved café and candy kitchen in Pasadena, California, known for its handcrafted sweets like sea salt caramels and handmade marshmallows. The café also offers a variety of baked goods, including scones, cookies, and croissants, alongside a selection of breakfast and lunch options. This establishment has become a cherished neighborhood spot, combining artisanal confections with a welcoming community atmosphere.

B&R Farms
B & R Farms specializes in growing and producing premium Blenheim apricot products. The Blenheim apricot is one of California's rarest fruits. They offer a range of snacks, preserves, purees, and desserts, preserving family recipes and showcasing the fruit's exceptional flavor.
831-637-9168

Wine Forest Wild Foods
For over 36 years, Wine Forest has provided sustainably harvested wild foods, including mushrooms and shrubs. Chefs like Thomas Keller rely on their products. Their award-winning Haskap and Sea Buckthorn Shrubs enhance drinks and dishes.
Based in Napa, this unique shop is a premier source of wild foods in America.
@conniegreenwineforest

Littlejohn's Candies
Littlejohn’s Candies, established in 1924, crafts small-batch confections including their renowned English toffee, caramel marshmallows, and chocolate-covered fruits. Based in Somerset, their candies are handmade with natural ingredients, plus they offer nationwide shipping and gift options.
415-252-8320

Sutter Buttes Natural & Artisan Foods
Sutter Buttes Olive Oil Company, based in Yuba City, California, produces premium extra virgin olive oils and gourmet products sourced from local ingredients. The company emphasizes quality, with olives grown within a 30-mile radius of the Sutter Buttes, ensuring freshness and flavor. Recognized for excellence, their products have earned awards at international competitions.
@sutterbuttesoliveoil

Séka Hills
Séka Hills, located in Brooks, California, is the agriculture and culinary brand of the Yocha Dehe Wintun Nation. They produce estate-grown extra virgin olive oil, wine, honey, nuts, and more. Their Olive Mill & Tasting Room offers guided tours and tastings, showcasing sustainable farming practices and the region's agricultural heritage.
@sekahills

Hapa Honey Farm
Hapa Honey Farm, located in Fullerton, California, is a family-owned apiary producing award-winning raw and creamed honeys. They focus on sustainable beekeeping, bee health, seasonal varieties, and offer pollination services and local honey products.
@hapahoneyfarm
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